Sustainability: Science, Practice, & Policy

Fall 2009 \| Volume 5 \| Issue 2
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Table of Contents

Editorial

Using charcoal to fix the price of carbon emissions
Nicholas Gray, Trinity College, University of Dublin, Ireland

Articles

Investigation into the sustainability of organic aquaculture of Atlantic cod (Gadus morhua)
Benjamin Birt, Lynda D. Rodwell, & Jonathan P. Richards, University of Plymouth, United Kingdom

Ecosystem services and agricultural land use practices: a case study of the Chittagong Hill tracts of Bangladesh
Golam Rasul, International Centre for Integrated Mountain Development, Nepal

Leveraging opportunities for campus sustainability: a case study of water resources
Kristan Cockerill & Jana Carp, Appalachian State University, USA

Community Essays

Sustainable development of the Amazon forest: a fine line between conservation and exploitation?
Christopher Reyer, Potsdam Institute for Climate Impact Research, Germany

Planning for landscape multifunctionality
Paul Selman, University of Sheffield, United Kingdom

Book Review Perspectives

The Shadows of Consumption: Consequences for the Global Environment, Peter Dauvergne
	Foye Hatton, University of East Anglia, United Kingdom Alina M. Szmant, University of North Carolina, Wilmington, USA Rejoinder from the Author: Peter Dauvergne, University of British Columbia, Canada

“Diamond Head Lighthouse” - Honolulu, Oahu, HI, USA Photograph by Amy Forrester

"The only certain way to reduce CO₂ emissions is to use less fixed carbon fuels and fewer products that employ them either in their manufacture or production, which pretty much includes everything from computers to food."
--- Nicholas Gray

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